Parrippu

Ingredients:- Green gram dal (Moong dal), washed-1 cup Water-2 cups (300ml) Salt as per taste Turmeric powder-1 tsp For Grinding Fresh Coconut, grated-½ cup Green chillies-   3 Garlic (optional)-4 cloves Jeera-1 tsp Turmeric powder-½ tsp For Tempering Coconut oil/ oil-3 tbsp Mustard seeds-1 tsp Fresh Coconut, grated-2 tbsp Curry leaves- a few Dry red chilli-2 … Read more…