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Indian Sweets Ice Cream Recipe
Author
Puja
Ingredients
Sweets - 10-12
sliced
Banana - 2
sliced
Fresh Cream - 1/2 cup
beaten
Milk - 3/4 glass
or as per needed
Black choco-chips - handful
White choco-chips - few
Cherry
Instructions
Slice the sweets and place them in a grinder.
Add two small sliced banana. (You can use any banana)
Add beaten cream and milk to it.
Grind the mixture well until smooth.
Now pour the mixture into an ice cream tray.
Top it up with some black choco chips.
Place the tray in a freezer for about 90 minutes - 2 hours.
After 2 hours take it out from the freezer.
Place the ice-cream into an ice-cream glasses.
Pour some chocolate syrup on to it.
Top it up with some white choco-chips and cherry.
So the instant ice-cream is ready to serve now.