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Mango Mastani Recipe
Mango Mastani Recipe is a thick mango milkshake with ice cream scoops dribbling all over top. Mastani is a delicious and delightful dessert drink that originated in Pune.
Course
Drinks
Cuisine
Indian
Keyword
mango mastani recipe
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
2
Glass
Calories
273
kcal
Author
Puja
Equipment
Blender
Mixing Bowl
Ingredients
2
cups
Ripe Mango
Peeled and cubed
1
cup
Full Fat Milk
For Topping:
4
scoop Vanilla
2
tsp
Almonds
Chopped
2
tsp
Pistachio
Chopped
2
tsp
Tutti Frutti
Optional
2
Glazed Cherries
Optional
8
tbsp
Mango
Chopped, or as needed
Instructions
Add mango cubes, milk in a blender and blend well.Set aside.
Now take a tall glass or pitcher.
Put 2 tbsp chopped mango, 1/4 cup mango shake, 1 scoop vanilla icecream.
Again put 2 tbsp of chopped mangoes.
Then pour 1/4th cup of more mango shake. Put 1 scoop of vanilla ice-cream over it.
Finally, sprinkle chopped pistachios and almonds.
Garnish with tutti frutti, mango cubes and glazed cherries.
Serve immediately.
Nutrition
Calories:
273
kcal
|
Carbohydrates:
48
g
|
Protein:
7
g
|
Fat:
8
g
|
Saturated Fat:
3
g
|
Cholesterol:
16
mg
|
Sodium:
53
mg
|
Potassium:
613
mg
|
Fiber:
5
g
|
Sugar:
42
g
|
Vitamin A:
2643
IU
|
Vitamin C:
82
mg
|
Calcium:
197
mg
|
Iron:
1
mg