Hung Curd Dip
This hung curd dip is a perfect recipe if you are looking for something that is both delicious and healthy. This hung curd dip is delicious and refreshing. It's great for snacking or to serve with chips or veggies you like. (step-by-step)
Calories 214kcal
Ingredients
- 1 Cup Hung Curd
- One Clove Of Garlic Minced
- 2 Tbsp Sugar
- Juice Of Half A Lime
- Oregano
- Chilli Flakes
- Salt
Instructions
- Put the hung curd in a large mixing bowl and whisk it until smooth.
- Now, add garlic, sugar, lemon juice, oregano, chilli flakes and salt. Mix well.
- Taste it once and balance the seasoning as per your taste.
- So the easy hung curd dip is ready to be served.
Nutrition
Calories: 214kcal | Carbohydrates: 31g | Protein: 21g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.1g | Trans Fat: 0.01g | Cholesterol: 10mg | Sodium: 72mg | Potassium: 282mg | Sugar: 30g | Vitamin A: 8IU | Calcium: 222mg | Iron: 0.2mg