Mint Kachori Recipe
Mint Kachori Recipe is a delicious Indian snack that combines crispy, flaky layers with the refreshing taste of mint. These kachoris are perfect for tea-time, festivals, or when you want a flavorful treat. Let’s learn how to make this simple and tasty snack at home!
Servings 11 Kachoris
Calories 68kcal
Ingredients
- 1 cup Mint chopped
- 1 Cup Maida
- 2 tbsp Ghee
- Salt to taste
- 1/2 cup Water
Instructions
- Add maida, salt and ghee in a bowl.
- Mix for 2 minutes until you are able to bind.
- Add chopped mint leaves and mix well.
- Add water little by little and knead a smooth dough.
- You can keep the dough for resting for sometime or you can make immediatly.
- Roll and deepfry.
Nutrition
Calories: 68kcal | Carbohydrates: 9g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 7mg | Sodium: 2mg | Potassium: 35mg | Fiber: 1g | Sugar: 0.03g | Vitamin A: 174IU | Vitamin C: 1mg | Calcium: 12mg | Iron: 1mg