Mango Lassi

Mango Lassi is a special drink made with sweet mangoes and creamy yogurt. When you take a sip it feels like you're on a tropical vacation with delicious mango flavors. It's the perfect way to stay cool and enjoy something really tasty. So go and make a glass of Mango Lassi for yourself and enjoy every sip!"

Course Beverages

Cuisine Indian

Keyword mango lassi

Prep Time 15

Total Time 15

Servings serving

Calories 300kcal

Author Puja

Equipment

Mixer Grinder

Ingredients

2 cups Mangoes chopped, sweet, pulpy mango variety
4 to 5 tbsp Sugar or honey add as required, optional
2 cups Curd cold or chilled
2-3 tbsp Malai from curd
4 to 5 ice cubes optional

Instructions

Rinse, peel, and chop the mangoes.
In a blender or mixer, add chopped mangoes with chilled curd and sugar.
Make a smooth puree without any finer chunks of mangoes in it.
Blend until all the ingredients are mixed well, evenly and the yogurt has become smooth.
If you prefer a slightly thin consistency add some milk or water while blending.
Serve in a glass, top it up with some chopped mangoes little malai from curd, and a few ice cubes.

Nutrition