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mango coconut laddoo
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Mango Coconut Laddoo

Mango Coconut Ladoo is a quick and easy dessert made with mango puree, coconut, and sweetened condensed milk.
Course Dessert
Cuisine Indian
Keyword mango coconut laddoo
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 12 Laddoos
Calories 109kcal
Author Puja

Ingredients

  • 1 cup Grated Coconut
  • 1 Mango
  • 1 tbsp Ghee some extra to grease your hand
  • 1/2 cup Condensed milk

Instructions

  • Dry roast the coconut in low flame without browning.
    mango coconut laddoo1
  • Saute till stickiness and moisture is completely removed.
  • It will take between 10-15 minutes.Let it cool down.
  • Now add the roasted coconut in a mixer grinder.
    mango coconut laddoo2
  • Pulse in a blender/food processor until fine crumb consistency. Or, you could even use a spice grinder, and grind into the crumb consistency.
  • Now heat ghee in a pan. Add powdered coconut to it.
    mango coconut laddoo3
  • Add Mango Puree and Condensed milk .
  • Stir the mixture till it comes like a fudge.
    mango coconut laddoo4
  • Grease your hands with ghee.
  • When the mixture is still warm, make round laddoos of it. Roll it again in Desiccated coconut powder if you like or leave it.
    mango coconut laddoo5

Nutrition

Calories: 109kcal | Carbohydrates: 11g | Protein: 2g | Fat: 7g | Saturated Fat: 6g | Cholesterol: 8mg | Sodium: 19mg | Potassium: 115mg | Fiber: 1g | Sugar: 10g | Vitamin A: 221IU | Vitamin C: 7mg | Calcium: 40mg | Iron: 1mg