Phirni is very popular in North India.You would find people making phirni on any kind of special occasion or on festive season. Phirni is almost equivalent to kheer since the
This simple soyachunks mint rice recipe is very easy and simple to make.This uses your normal daily-use rice thus making it a recipe for everyday. Even the other ingredients used
Kerala mixture has a typical Kerala taste to it, unlike the North indian mixture which focus on a sweet soury taste Kerala mixtures are slightly spicier. Ingredients :- Peanuts –
I got this recipe from a Punjabi lady during my college day.She would use any kind of leftover dal or beans to make paratha for breakfast the next day. What
Pakkavada is a very famous Kerala snack item prepared from rice flour and besan. It is also known as ribbon pakoda due to its particular shape. This is super crispy
