Kerala Inji Theeyal Recipe – Tangy Ginger Curry Recipe

Inji Theeyal

Inji Theeyal Recipe is tangy and salty side dish recipe that is usually served in Onam Sadya. Inji Theeyal Recipe goes really well along with boiled rice, moong dal parippu, beetroot thoran, papadam, and ghee. It was a Saturday morning and my little daughter walked up to me and asked me, “What time will Papa … Read more

Kerala Beetroot Thoran Recipe – Kerala Style Beetroot Stir Fry

beetroot thoran

Beetroot Thoran Recipe is a Kerala side dish made with finely chopped beetroot and with lots of grated coconuts. The addition of coconut oil in this recipe gives this dish an amazing taste. And finally, we bid her goodbye. “When I took out that final Ganesha idol from the dashboard, locked the car and handed … Read more

Nadan Kerala Parippu Curry – How to Make Parippu Curry for Onam Sadya

Nadan Kerala Parippu Curry

Nadan Kerala Parippu Curry is a traditional Kerala dish made with Moong Dal and is an essential part of every Sadya (feast) in Kerala. “There’s no love like the first.” —Nicholas Sparks Anybody who has ever loved something or, somebody will agree that this is indeed true. The first school, the first house, the first … Read more

Restaurant Style Dal Makhani Recipe

Dal Makhani

Dal Makhani Recipe is a flavorful creamy dal recipe popular in North. Dal Makhani goes really well along with naan, paratha, roti or jeera rice. The last month witnessed one of the most happening events in the country – the parliamentary elections. In fact, this was one of the most volatile elections, we had ever … Read more

Tari Wale Aloo ki Sabzi Recipe – How to Make Aloo ki Sabzi

tari waale aloo

Tari Wale Aloo ki Sabzi is a combination of potato cooked in tomato based curry with a nutty flavor of gram flour and a blend of Indian spices. Tari wale aloo ki sabzi goes really well along with poori. Who does the house chores in your home? One day, one of my uncles happened to … Read more

Chole Bhature Recipe – How to Make Bhature Recipe

bhature recipe

Bhature is a fluffy deep-fried Indian bread, usually served along with Punjabi Chole. The combination of chole bhature tastes heavenly. It was a Saraswati Puja yesterday. At times I think about how traditions get lost with every generation. While the newer generations attribute it to progressive thinking, I sometimes feel that we are taking it a bit … Read more

Chole Bhature Recipe – How to Make Chole Recipe

chole bhature

Chole Bhature Recipe is one of the famous North Indian Punjabi dishes. Chole Bhature is a combination of chole which is made with Kabuli chana and bhature which is made with maida. The other day, I was watching a video on the harmful effects of some of the utensils that we use. And the first thing … Read more

Methi Rice Recipe – How to Make Methi Rice Recipe

methi rice recipe

Methi Rice Recipe is a delicious recipe made with aromatic fresh methi leaves and rice. Methi Rice goes really well along with raita, pickle and papad. It was 7:45 AM. The time of rush hour traffic. Everyone around was in rush. People going to offices wanted to reach their offices before the peak-hour traffic began. … Read more