A couple of days back I was faced with a very tricky situation. My father-in-law was on an Ayurvedic medicine and he was asked to avoid lentils, potatoes and grams.
The recipe that I am going to share today is another South Indian dish called Kerala Kadala Curry . One of the key ingredients in this curry like most other
Kerala Style Potato Curry – I had posted the recipe for one of my favorite South Indian foods called “Appam” a few days back. The potato curry (urulakizhangu curry, urulakizhangu
262 – How to Make Makhana Kheer – Recipe for Makhana Kheer
byPuja - Blogger, Author, Podcaster, Home Business Owner,
In this episode of The Tastes of India podcast, we will be making a special festival recipe from Makhana. This is the recipe for makhana kheer, which is a healthy and tasty festive recipe.
Recipe for Makhana Kheer is a traditional healthy Indian dessert made by simmering Makhanas in milk till it becomes creamy. Makhana is also known as “Lotus seeds” or “Foxnuts.” This dessert is simple and quick to make, taking less than 30 minutes and using just a few basic ingredients. Makhane ki kheer is a perfect dessert if you are fasting.
If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook – 15 tasty recipes for your picky eaters at the below link.
