Pumpkin recipe also called as kaddu ki sabzi is one of my favorite. Because of it’s sweet and salty tastes I like it very much just like the tomato chutney.
Parotta is a favorite in Kerala and is something that you will find at almost every restaurant. While the varieties of Parotta is many like Kerala Parotta, Coin Parotta, Malabar
Palak Paneer – one of my favorites and of everyone at home. Whenever we get Palak at home, the obvious choice of everyone is to make Palak Paneer. But the
This paneer tomato salad recipe is a quick, protein-rich dish that doesn’t compromise on taste. It’s light, refreshing, and perfect for anyone on a health journey or simply trying to
Kulthi ki Dal Recipe – A Simple and Comforting Horse Gram Dal
byPuja - Blogger, Author, Podcaster, Home Business Owner,
Kulthi ki dal is a traditional Indian lentil recipe made using roasted and broken horse gram. This wholesome dal is known for its earthy flavour, simple ingredients, and health benefits.
Often enjoyed during winter, kulthi dal is warming, easy to digest, and perfect with steamed rice or roti.
Whether you call it kurthi dal or horse gram dal, this recipe is comforting, nutritious, and can be made throughout the year.
If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook – 15 tasty recipes for your picky eaters at the below link.
