Rolls and Wraps are one of my favorites. You might have observed that in some of my earlier posts on rolls. While I was staying in Delhi, Nizam’s rolls used
Dal is an important part of an Indian Cuisine. Its a great source of protein for the people, those who are vegetarian. Almost all kind of dal have similar amount
260 – How to Make Sweet Corn Kosambri – Healthy Salad Recipe
byPuja - Blogger, Author, Podcaster, Home Business Owner,
In this episode, we will make a very healthy salad recipe that is commonly made in South India. This is Kosambri and we are going to make Sweet Corn Kosambri.
“Kosambari is a yummy salad from Karnataka, a place in India. People make it for big parties like marriages and even at temples such as Prasada. You eat it with rice, and it’s really tasty!”
Sweet Corn Kosambari or corn salad is one of my favorites among all the kosambari recipes I’ve tried. I tried this corn koshambari first at a wedding and I fell in love with it. What makes it even better is that it’s really easy and quick to prepare, taking just a few minutes, and it’s something kids can enjoy too.
If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook – 15 tasty recipes for your picky eaters at the below link.
