Origin and History of Pickling Pickle is a term derived from the dutch word “pekel” meaning “something piquant” which refers to the pickling brine with a sharp taste or appetizing
Rajma Masala is a famous North Indian Recipe made with Red Kidney Beans cooked in onion-tomato gravy and some Indian Spices. I remember being taught at school that “man is
252 – How to Make Gajar Mooli Achar Recipe – Winter Recipe
byPuja - Blogger, Author, Podcaster, Home Business Owner,
This Instant Gajar Muli Mirch ka Achar is perfect for those who love quick and easy recipes. Pickles are an essential part of Indian meals, adding a burst of flavor to any dish.
The best part?
You can make it in just 15 minutes without needing any sunlight!
With simple ingredients and a simple process, this homemade pickle is not only delicious but also free from preservatives.
Whether you’re a fan of tangy, spicy flavors or just looking to enhance your meals, this recipe is a must-try!
If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook – 15 tasty recipes for your picky eaters at the below link.
