The Tastes of India Podcast- Indian Recipe PodcastWelcome to the Tastes of India Podcast. The Tastes of India is a Bi-Weekly Bilingual, (primarily Hindi) Indian recipe food podcast and Cookery
Ada Prathaman is a jaggery-and-coconut-milk-based dessert. It tastes heavenly and delicious and is made at the Onam festival. (Step by Step photos with detailed instructions). About Ada Pradhaman Recipe: Next
Here is a collection of 13 easy Onam Sadya Recipes, you can make on the special occasion of Onam. These traditional onam recipes are served during lunch on the day
The Tastes of India Podcast- Indian Recipe PodcastWelcome to the Tastes of India Podcast. The Tastes of India is a Bi-Weekly Bilingual, (primarily Hindi) Indian recipe food podcast and Cookery
262 – How to Make Makhana Kheer – Recipe for Makhana Kheer
byPuja - Blogger, Author, Podcaster, Home Business Owner,
In this episode of The Tastes of India podcast, we will be making a special festival recipe from Makhana. This is the recipe for makhana kheer, which is a healthy and tasty festive recipe.
Recipe for Makhana Kheer is a traditional healthy Indian dessert made by simmering Makhanas in milk till it becomes creamy. Makhana is also known as “Lotus seeds” or “Foxnuts.” This dessert is simple and quick to make, taking less than 30 minutes and using just a few basic ingredients. Makhane ki kheer is a perfect dessert if you are fasting.
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