Kulkul recipe is a simple and traditional Goan Christmas sweet that’s perfect for the festive season. These crispy, golden curls coated with powdered sugar are a favorite in many homes
This eggless tutti frutti cookies is everything you need for bringing smiles on your loved one’s face, this festive season. Inspired by the famous Karachi Biscuits, these cookies are packed
Mawa Toffee Recipe is a delightful dessert that combines the richness of khoya with the crunch of nuts, all wrapped in a soft, crispy shell. Shaped like tiny toffees, this
This Mawa Cake Recipe is rich and creamy, with a warm aroma of cardamom, just like the ones found in Parsi bakeries. While Mawa Cake usually contains eggs, this version
Instant Energy Bites made with Oats and Chocos are the perfect quick snack! No cooking is needed—just mix, roll, and enjoy a healthy, guilt-free treat anytime you need an energy
Ragi Thekua Recipe brings together the nostalgic flavors of Bihar with the health benefits of ragi. This Millet Thekua offers a unique combination of taste and nutrition in every crunchy
Balushahi, also known as Badusha in South India, is a delicious Indian sweet with a crispy outside and a soft, flaky inside. Its mild sweetness makes it a favorite during
Nimki or Namak Para is a crispy, crunchy, and flaky tea-time snack that can be served with tea or, coffee and makes for a nice evening snack. (Step-by-step-video) About the
Bihari Style Thekua recipe is an easy, flaky tea-time sweet snack recipe with no preservatives, yet can be stored and consumed for 15-20 days. Thekua is a kid-friendly snack that’s
Thekua Recipe is a popular sweet snack from Bihar, often made during festivals like Chhath Puja. It’s crunchy, mildly sweet, and made with whole wheat flour and jaggery, making it
252 – How to Make Gajar Mooli Achar Recipe – Winter Recipe
byPuja - Blogger, Author, Podcaster, Home Business Owner,
This Instant Gajar Muli Mirch ka Achar is perfect for those who love quick and easy recipes. Pickles are an essential part of Indian meals, adding a burst of flavor to any dish.
The best part?
You can make it in just 15 minutes without needing any sunlight!
With simple ingredients and a simple process, this homemade pickle is not only delicious but also free from preservatives.
Whether you’re a fan of tangy, spicy flavors or just looking to enhance your meals, this recipe is a must-try!
If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook – 15 tasty recipes for your picky eaters at the below link.
