Wondering what “The Tastes of India” is and why we named this blog “The Tastes of India”? Before I answer that, let me ask you a question. What’s the one
This Green Chilli Pickle/hari mirch ka achar is an instant pickle recipe that doesn’t need any sunlight or vinegar. It’s spicy, flavorful, and ready in just a few hours.
You roast the spices, add some spice powder, lemon juice and mustard oil, mix it all together — and you’re done.
It’s great for anyone who loves homemade pickles but doesn’t want the long drying and fermenting process.
Whether you’re a beginner or someone who just wants a shortcut version, this recipe is going to be your new favorite.
You can find more about this recipe at my blog post at https://thetastesofindia.com/green-chilli-pickle/
If you have any questions, you can send them to me using the contact option on the blog – https://thetastesofindia.com/contact-us/
We recommend Zencastr to record all your remote interviews for your podcast. Use my special link – https://thepodcastinguniversity.com/go/zencastr-new/ to save 30% off your first month of any Zencastr paid plan.
If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook – 15 tasty recipes for your picky eaters at the below link.
Download now at https://thetastesofindia.com/tasty-kids-recipes-cookbook/
You can follow me at the below social media channels:
Instagram – https://instagram.com/thetastesofindia
Pinterest – https://pinterest.com/pujadarshan
Threads – https://threads.net/thetastesofindia
Facebook – https://facebook.com/thetastesofindia
You can watch all my recipe videos on my YouTube channel at – https://youtube.com/@thetastesofindia
Hosted on Acast. See acast.com/privacy for more information.