Parrippu

Ingredients:- Green gram dal (Moong dal), washed-1 cup Water-2 cups (300ml) Salt as per taste Turmeric powder-1 tsp For Grinding Fresh Coconut, grated-½ cup Green chillies-   3 Garlic (optional)-4 cloves

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Dal Palak

I still remember when I had Dal Palak for the first time in my office canteen. Dal palak used to be served there very often. This dal palak is a

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