Phirni is very popular in North India.You would find people making phirni on any kind of special occasion or on festive season. Phirni is almost equivalent to kheer since the
This simple soyachunks mint rice recipe is very easy and simple to make.This uses your normal daily-use rice thus making it a recipe for everyday. Even the other ingredients used
I got this recipe from a Punjabi lady during my college day.She would use any kind of leftover dal or beans to make paratha for breakfast the next day. What
263 – How to Make Ada Prathaman Recipe – Special Onam Payasam
byPuja - Blogger, Author, Podcaster, Home Business Owner,
Ada Prathaman is a jaggery-and-coconut-milk-based dessert. It tastes heavenly and delicious and is made at the Onam festival.
Ada Prathaman is the king of Kerala’s desserts. The combination of smooth homemade rice powder ada, dry fruits, crunchiness of coconut bits, and rich ghee, all soaked in pure coconut milk, is difficult to resist.
The use of three different types of coconut milk with differing thicknesses is the star of this recipe and key to its perfection. The cooking process is time-consuming, but it is worth the effort.
In this episode of the tastes of India podcast we will making a very special recipe that is called as the kind of Onam recipes. This is a sweet dish served on Onam. The recipe is Ada Prathaman recipe.
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