I am a big fan of Chinese cuisines and Schezwan Vegetable Fried Rice is one of them. I should rather rephrase it as “Indianized Chinese Cuisines”, because I am sure
Khichdi with onion and garlic! Khichdi is an authentic recipe and has its own ingredients and a unique method of preparing.While I believe in experimenting a lot with almost all
260 – How to Make Sweet Corn Kosambri – Healthy Salad Recipe
byPuja - Blogger, Author, Podcaster, Home Business Owner,
In this episode, we will make a very healthy salad recipe that is commonly made in South India. This is Kosambri and we are going to make Sweet Corn Kosambri.
“Kosambari is a yummy salad from Karnataka, a place in India. People make it for big parties like marriages and even at temples such as Prasada. You eat it with rice, and it’s really tasty!”
Sweet Corn Kosambari or corn salad is one of my favorites among all the kosambari recipes I’ve tried. I tried this corn koshambari first at a wedding and I fell in love with it. What makes it even better is that it’s really easy and quick to prepare, taking just a few minutes, and it’s something kids can enjoy too.
If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook – 15 tasty recipes for your picky eaters at the below link.
