Aloo Paratha, White Butter, Achaar and Lassi – it is very unlikely that anyone would not have a watery mouth when they hear this combination. Come winters and this is
Parotta is a favorite in Kerala and is something that you will find at almost every restaurant. While the varieties of Parotta is many like Kerala Parotta, Coin Parotta, Malabar
If you have been a regular visitor here, you would have noticed that I am huge fan of Parathas. And I make Parathas out of anything and everything. There are
I got this recipe from a Punjabi lady during my college day.She would use any kind of leftover dal or beans to make paratha for breakfast the next day. What
Hare matar ki poori ((Green peas poori)– Puris/Pooris have always been considered as a treat for almost all the occasions. The crispy puris stuffed with green peas taste real good
252 – How to Make Gajar Mooli Achar Recipe – Winter Recipe
byPuja - Blogger, Author, Podcaster, Home Business Owner,
This Instant Gajar Muli Mirch ka Achar is perfect for those who love quick and easy recipes. Pickles are an essential part of Indian meals, adding a burst of flavor to any dish.
The best part?
You can make it in just 15 minutes without needing any sunlight!
With simple ingredients and a simple process, this homemade pickle is not only delicious but also free from preservatives.
Whether you’re a fan of tangy, spicy flavors or just looking to enhance your meals, this recipe is a must-try!
If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook – 15 tasty recipes for your picky eaters at the below link.
