This murmura laddu recipe is a traditional Sankranti sweet made using puffed rice and jaggery. It is light on the stomach, mildly sweet, and perfect for winter. Made mostly during

This post is about making beetroot halwa in a pressure cooker, using an easy and practical method. Unlike the traditional way, this recipe needs very little stirring and takes less

Sattoo Laddu is a traditional recipe that has been prepared in Indian homes for generations. Sattoo itself has always been a versatile ingredient, used in many forms like drinks, parathas,

This carrot walnut cake recipe is a soft, moist, and comforting homemade cake made with whole wheat flour, dates, jaggery, carrot, and crunchy walnuts. Naturally sweetened and eggless, it is

If you are looking for a simple, healthy, and nourishing til dry fruit ladoo that is perfect for winter, then this recipe is just right for you. These laddoos are

Alsi laddoo is one of the most comforting winter sweets made in Indian homes. Packed with the goodness of flaxseeds, jaggery, ghee, and dry fruits, this simple tisi laddoo keeps

3 Ingredient Coconut Ladoo is one of the easiest Instant coconut ladoo you can make at home. Soft, mildly sweet, and filled with the flavour of fresh coconut, this is

Kasi Halwa is a traditional South Indian sweet made from ash gourd (white pumpkin). Soft, glossy, and full of ghee flavor, this melt-in-mouth dessert proves that even the simplest ingredients

Learn how to make soft, melt-in-mouth Paneer Peda Recipe at home with just a few simple ingredients – paneer, milk powder, milk saffron, cardamom, and sugar. This easy paneer peda

Vermicelli kheer recipe (seviyan kheer) is a rich and creamy dessert recipe made without condensed milk. Learn how to make thick vermicelli kheer with milk, nuts, and cardamom for any