A good nankhatai recipe should give you a cookie that crumbles the moment your teeth touch it, tastes of ghee and cardamom, and disappears from the tin before anyone admits
Dry Snacks & Namkeen
Crispy, crunchy Indian dry snacks and namkeens like mathri, nimki, chivda, sev, and papdi-perfect for tea-time munching or festive celebrations.