This murmura laddu recipe is a traditional Sankranti sweet made using puffed rice and jaggery. It is light on the stomach, mildly sweet, and perfect for winter. Made mostly during

Sattoo Laddu is a traditional recipe that has been prepared in Indian homes for generations. Sattoo itself has always been a versatile ingredient, used in many forms like drinks, parathas,

Sattu Modak Recipe is a unique twist on the traditional festive sweet that is not just delicious but also energy-boosting, protein-rich, and packed with dry fruits. (step-by-step-recipe-video) Festivals in India

Roasted wheat flour gujiya is a unique Bihari Gujiya that’s rarely found outside family kitchens. Made with just atta, ghee, and sugar, this gujiya is mildly sweet, light, and full

Looking for a unique Vat Savitri special sweet? Explore this Vat Savitri special sweet from Bihar—Besanoti! Made with roasted besan, jaggery, and ghee, it’s a flaky festive treat traditionally packed

Tisi Pitha Recipe is a Traditional healthy Bihari Sweet Dish also known as Chikana ka Pittha. It is a very rich and nutritious recipe since it includes alsi / flaxseeds

The Tastes of India Podcast- Indian Recipe PodcastWelcome to the Tastes of India Podcast. The Tastes of India is a Bi-Weekly Bilingual, (primarily Hindi) Indian recipe food podcast and Cookery

The Tastes of India Podcast- Indian Recipe PodcastWelcome to the Tastes of India Podcast. The Tastes of India is a Bi-Weekly Bilingual, (primarily Hindi) Indian recipe food podcast and Cookery

Ragi Thekua Recipe brings together the nostalgic flavors of Bihar with the health benefits of ragi. This Millet Thekua offers a unique combination of taste and nutrition in every crunchy

Bihari Style Thekua recipe is an easy, flaky tea-time sweet snack recipe with no preservatives, yet can be stored and consumed for 15-20 days. Thekua is a kid-friendly snack that’s