Aloo Bharta Recipe also known as Aloo ka chokha in Bihar is an Indian mashed potatoes recipe and is a combination of potato, mustard oil, whole red chili, and salt. This Aloo
Rice Flour Roti Recipe is an easy to make recipe made with rice flour and can be served with Aloo ka bharta, salad and pickle. We are gearing up for our
Coconut Mint Rice is an easy flavored rice recipe, consisting of coriander leaves, mint leaves, freshly grated coconut, tamarind and some whole garam masala. The addition of mint leaves gives this
Coriander and Mint Chutney also known as Hari chutney, is an Indian Dip made with fresh coriander and mint leaves flavored with ginger garlic and some Indian spices. Coriander and Mint
Vegetable Uthappam Recipe is a South Indian Breakfast Recipe made out of Idli-Dosa batter. This recipe can also be served as a lunch, dinner, snacks or tiffin. In a week
250 – How to Make Deep Fried Cookies (Thekua) Recipe
byPuja - Blogger, Author, Podcaster, Home Business Owner,
Thekua are crisp crunchy cookies flavored with traditional Indian spices. These delicious deep-fried cookies are a family favorite. If you love crunchy cookies, try this traditional Indian recipe today!
Yes, this recipe has a very typical name but trust me it has a very opposite taste. Traditionally this recipe is made with wheat flour and Jaggery the recipe for which I will be sharing soon.
But this can also be made using all-purpose flour. People used to make the different designs on these cookies using “Thekua mould”.
It is a wooden block with designs engraved on both sides. So when you press the dough onto it with the side of your palm, the imprint of the design on the saancha (Thekua mould) is transferred over the surface of the Thekua.
Thekua is very popular in North and East India and has been served as a sweet snack for centuries in some of these places.
If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook – 15 tasty recipes for your picky eaters at the below link.
