This Eggless aata jaggery cake is a delicious and moist sweet cake. It is made with whole wheat flour (aata) and jaggery. So when you are craving something sweet, you
This Recipe of chocolate Pizza is the sweetest, most delectable chocolate pizza you would’ve ever tasted. Imagine tasty chocolate on top of a warm, mouthwatering pizza with a crunchy crust.
This hung curd dip is a perfect recipe if you are looking for something that is both delicious and healthy. This hung curd dip is delicious and refreshing. It’s great
Roasted ghee banana combines only two things – nendran bananas and ghee (pure ghee). This delicious South Indian instant sweet makes the banana taste very good with the nice flavor
The Potato Stew Recipe is a flavorful curry from the state of Kerala. This curry is made with some basic ingredients and usually uses coconut milk. But today for this
250 – How to Make Deep Fried Cookies (Thekua) Recipe
byPuja - Blogger, Author, Podcaster, Home Business Owner,
Thekua are crisp crunchy cookies flavored with traditional Indian spices. These delicious deep-fried cookies are a family favorite. If you love crunchy cookies, try this traditional Indian recipe today!
Yes, this recipe has a very typical name but trust me it has a very opposite taste. Traditionally this recipe is made with wheat flour and Jaggery the recipe for which I will be sharing soon.
But this can also be made using all-purpose flour. People used to make the different designs on these cookies using “Thekua mould”.
It is a wooden block with designs engraved on both sides. So when you press the dough onto it with the side of your palm, the imprint of the design on the saancha (Thekua mould) is transferred over the surface of the Thekua.
Thekua is very popular in North and East India and has been served as a sweet snack for centuries in some of these places.
If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook – 15 tasty recipes for your picky eaters at the below link.
