Seviyan kheer or vermicelli kheer is good recipe to make at any festival specially if it is Diwali/Deepavali. It can also be served as a sweet accompaniment in lunch or

Ingredients:- 6 pavs/ buns Potato – 500 gms boiled and mashed Green Peas – 1/2 cup Onion – 2 large cut into slices Tomatoes – 2 large Mustard Seeds –