Recipe for Makhana Kheer is a traditional healthy Indian dessert made by simmering Makhanas in milk till it becomes creamy. Makhana is also known as “Lotus seeds” or “Foxnuts.” This
This 15-minute Dry Fruit Laddu Recipe is a healthy and delicious sweet snack you can enjoy during Navratri or any time of the year. This dry fruit laddu recipe does
Makhana Namkeen Snack Recipe is a healthy snack recipe that can be consumed on fasting during Navratri. Makhana also known as fox nuts and lotus seeds are a healthy ingredient
Ragi Murukku Recipe is a crispy and tasty snack made with ragi flour. It’s a perfect choice for a healthy, quick bite that everyone in the family will enjoy. (step-by-step-recipe-video)
Ukadiche Modak Recipe is a special sweet popular during Ganesh Chaturthi. The word “Ukadiche” means “steamed” in Marathi, which is how these modaks are cooked. Steaming makes them soft and
Thenga Manga Pattani Sundal Recipe also known as White Peas Sundal or Navratri Special Sundal Recipe is a famous snack from the beaches of Chennai. Probably that is why it
Mawa Pitha Recipe: This is a sweet dish from Bihar, also known as Dudh Pitha, khoya pitha and also called as Gokul Pitha in some parts of Bihar. It uses
Milk Powder Peda Recipe is a quick Indian dessert recipe that comes together in just 10 minutes. This Peda can be prepared with minimal ingredients mostly available in your kitchen.
Murmura Namkeen, also called Murmura Chivda, is a super crunchy and tasty snack that’s good for you and your family. You don’t need any fancy ingredients, and it doesn’t take
Discover our collection of Diwali snacks recipes to make your festival celebrations more delicious and special with these Diwali Special Recipes. From traditional classics to new twists, these recipes offer
byPuja - Blogger, Author, Podcaster, Home Business Owner,
In this episode of the tastes of India podcast we will be making makke ki roti which goes well with Sarson ka saag which is the recipe that we made the last week.
Makke ki Roti is one of those dishes that brings warmth and comfort to any meal. This golden flatbread, made from maize flour, is a winter favorite in many Indian homes, especially in Punjab.
Paired with a dollop of ghee, some jaggery, and the famous Sarson ka Saag, it’s a meal that feels like a hug from tradition.
If you’ve ever struggled to roll out Makki ki Roti without it breaking, don’t worry! In this post, I’ll show you an easy way to make these rotis perfectly every time.
Whether you’re making it for the first time or looking for tips to get better, this guide will make the process simple and fun..
If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook – 15 tasty recipes for your picky eaters at the below link.
