How to Make Aloo Paratha – With Step by Step Pictures

aloo paratha

Aloo Paratha, White Butter, Achaar and Lassi – it is very unlikely that anyone would not have a watery mouth when they hear this combination. Come winters and this is a must-have at almost all road-side dhabas. I moved out of Delhi but could never let go of the 11 years that I had spent … Read more

Vegetable Kothu Parotta


Parotta is a favorite in Kerala and is something that you will find at almost every restaurant. While the varieties of Parotta is many like Kerala Parotta, Coin Parotta, Malabar Parotta etc., almost all of them taste the same with the only difference, other than the name, being the size of the parotta. It was … Read more

Paneer Bhurji – A 5-in-1 Recipe Idea

paneer bhurji recipes

So finally I am back with an easy 5 in 1 Paneer Bhurji Recipes. All of these 5 recipes were tried by me for breakfast in the last five days. And you know what ? All the 5 recipes were really amazing and was very easy to make and believe me you and your family … Read more

Leftover Rajma Paratha|How to make rajma paratha


I got this recipe from a Punjabi lady during my college day.She would use any kind of leftover dal or beans to make paratha for breakfast the next day. What she would do is knead the dough with the curry and then make paratha’s out of it. Ingredients:- Wheat flour – 2 cups Rajma curry … Read more

Hare matar ki poori (Green peas poori)


Hare matar ki poori ((Green peas poori)– Puris/Pooris have always been considered as a treat for almost all the occasions. The crispy puris stuffed with green peas taste real good along with aloo ki Subji. Though today I have prepared aloo matar ki sabzi along with hare matar ki poori and I would be sharing … Read more