Bhelpuri is a Maharashtrian snack and is famous at the Juhu beach in Bombay. It is a quick to make snack and the overall preparation time does not exceed more than 20 minutes. It is a bit spicy. People who stay away from spicy food will not be very keen to taste it.
Its crispiness is what gives it a unique taste and bhelpuri can be enjoyed is the evenings when there is slight drizzle and you crave for a snack along with your evening tea.
Cooking time – 30-35 minutes Serves – 4 people Ingredients: 1 large cauliflower (about 800 gm or 1.5 lbs), cut into 10 size florets 2 medium-large potatoes, peeled and cut into 1/2-3/4 dice 3 Large onion -Thinly sliced 3 medium size tomato -chopped 1 tsp cumin seeds 1/4 t mild hing (asafoetida) 3/4 knob of … Read more