Kerala Inji Theeyal Recipe – Tangy Ginger Curry Recipe

Inji Theeyal

Inji Theeyal Recipe is tangy and salty side dish recipe that is usually served in Onam Sadya. Inji Theeyal Recipe goes really well along with boiled rice, moong dal parippu, beetroot thoran, papadam, and ghee. It was a Saturday morning and my little daughter walked up to me and asked me, “What time will Papa … Read more

Kerala Beetroot Thoran Recipe – Kerala Style Beetroot Stir Fry

beetroot thoran

Beetroot Thoran Recipe is a Kerala side dish made with finely chopped beetroot and with lots of grated coconuts. The addition of coconut oil in this recipe gives this dish an amazing taste. And finally, we bid her goodbye. “When I took out that final Ganesha idol from the dashboard, locked the car and handed … Read more

Besan ke Gatte ki Sabzi Recipe – Rajasthani Gatta Curry Recipe

Gatta Curry

Gatte ki Sabzi Recipe or Gatta Curry Recipe is a popular mouthwatering Rajasthani recipe. Gatte ki Sabzi made up from gram flour, curd, and some Indian spices. Something that I have realized over a period of time is that the term “authentic” is relative when it comes to food. For a long time, I had been … Read more

Dry Aloo Palak Recipe – Dry Potato and Spinach Recipe

dry aloo palak

Dry Aloo Palak Recipe is an easy to make side dish recipe made from potatoes and spinach. It goes really well along with rice, roti, puri or paratha. The world is becoming smaller and smaller. The distance between countries and people living in those countries are also shrinking. One of the biggest examples is these … Read more

Kara Chutney Recipe – Spicy Red Tomato Chutney Recipe

kara chutney

Kara Chutney Recipe is a hot and spicy South Indian Side dish recipe. Kara chutney goes really well along with Idli, Dosa, Paniyaram or Uttapam. Last week we did some shopping around for our podcasting equipment. In fact, we have been managing with a couple of USB microphones until now and we felt it was … Read more

Mirchi ka Salan Recipe – How to Make Mirchi ka Salan

Mirchka Salan

Mirchi Ka Salan Recipe is made with long green chilies in a mildly spiced gravy. This recipe can be served with biryani, rice, paratha, puri, pulao or chapati. The last Friday was a culmination to a 9 day festival in India – Durga Pooja and Dushhera and hence it has been a long weekend for … Read more

Crispy Kundru Fry Recipe – How to Make Ivy Gourd Stir Fry

Kundru Fry Recipe

Crispy Kundru Fry is a simple side dish recipe for your roti and rice for the days when you don’t want to cook something lavish. The last week was a festive week in India. It was Ganesh Chaturthi, the celebrations for the Elephant God, Ganesha. The festival goes on for days, here in Bangalore. In … Read more

Kadai Paneer Recipe – How to Make Restaurant Style Kadai Paneer Gravy Recipe

kadai paneer recipe

Kadai Paneer Recipe is made with cottage cheese and bell pepper, cooked in a spicy onion tomato gravy flavored with some roasted and powdered Indian Spices.  Sometimes it is so difficult to let go! This is something I have seen with a lot of things. That favorite t-shirt of yours or, the denim, the old … Read more