Hi everybody i am back to my kitchen  after a long time and sorry for not posting any recipe these many days as i was a little busy with something

Today afternoon, while working there was just one thing that kept bothering me. It was the leftover boiled chana in the fridge, which I had no clue what to do

Masoor Dal kadi is the popular Chhatisgarhi dish. Masoor dal kadi is a very simple and easy to make recipe as this dal cooks fast in a pressure cooker.It goes

Mumbai Vada Pav Recipe is a popular snack across Mumbai and Maharashtra. While walking through the streets in Mumbai you will find vada pav, also known as Indian burger almost

Lehsuni Toovar Dal is very simple and easy to make recipe. So aside from the fact that it’s delicious when you add it in any of your food item, Research shows

Masala Raita is nothing but just a mixture of tomato and onion but with a slight twist, and this twist is that I have mixed some leftover Dry garlic chutney

Aloo capsicum is a very simple and easy side dish for roti, paratha, puri and rice. So lets learn how to make this simple Indian recipe . Ingredients :- Capsicum

Today I am going to show you a simple soyabean rice recipe which is very easy and simple to make.This uses your normal daily-use rice thus making it a recipe

Dry garlic chutney  – Garlic chutney is a dry powdered recipe which can be stored in an air tight container for about few weeks. It can be eaten in many

Stuffed Paneer Kulcha is an easy and tasty, an Indian breakfast recipe . Kulche is a form of bakery base similar to that of pizza base ,primarily available towards the

Semiya is a very easily available ingredient and the ready availability of vegetables makes semiya biryani an easy to cook  and nutritious recipe whenever you feel like you don’t want

Ingredients:- Cashew nuts – 20 grams Chopped ginger – 1 piece Chopped coriander – 1 springs Chopped green chilli – 2 piece Cumin seeds – 1 tbsp Curry leaves –