Leftover Rajma Paratha|How to make rajma paratha

I got this recipe from a Punjabi lady during my college day.She would use any kind of leftover dal or beans to make paratha for breakfast the next day. What

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Tamarind Tomato chutney |How to make tamarind tomato chutney

Try this tangy tamarind tomato chutney with any kind of dosa’s and Idli. You can store it in a bottle and keep it in a fridge for two to three

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Soyabean Roti Bhurji|How to make Soyabean Roti bhurji recipe

Most of the time we have leftover roti at home, and we don’t feel like having those old chapathis. So rather then wasting it you can simply make roti bhurji

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Punjabi chole – Chana masala – How to make Punjabi Chole Recipe

If you have been in Delhi for even a month, it is highly unlikely that you will not have heard about Chole. My husband used to tell me an incident

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Aloo Matar ki Sabzi

Aloo matar ki sabzi is a very simple and delicious curry and is specially served with poori, paratha,and roti. This is an easy home style curry which you can make

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Cabbage Rice(Patta gobi rice)

Hi everybody i am back to my kitchen  after a long time and sorry for not posting any recipe these many days as i was a little busy with something

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Chana Chaat Recipe – Quick, Healthy and Perfect Snack from Leftover Chana

This chana chaat recipe is a quick and refreshing Indian snack made with boiled white chickpeas, fresh veggies, and tangy spices. It’s a light, protein-rich dish that you can prepare

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Masoor Dal Kadi

Masoor Dal kadi is the popular Chhatisgarhi dish. Masoor dal kadi is a very simple and easy to make recipe as this dal cooks fast in a pressure cooker.It goes

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Mumbai Vada Pav Recipe

Mumbai Vada Pav Recipe is a popular snack across Mumbai and Maharashtra. While walking through the streets in Mumbai you will find vada pav, also known as Indian burger almost

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Lehsuni Toovar Dal

Lehsuni Toovar Dal is very simple and easy to make recipe. So aside from the fact that it’s delicious when you add it in any of your food item, Research shows

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Masala Raita

Masala Raita is nothing but just a mixture of tomato and onion but with a slight twist, and this twist is that I have mixed some leftover Dry garlic chutney

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Aloo shimla mirch ki sabzi

Aloo capsicum is a very simple and easy side dish for roti, paratha, puri and rice. So lets learn how to make this simple Indian recipe . Ingredients :- Capsicum

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