Most of the time we have leftover roti at home, and we don’t feel like having those old chapathis. So rather then wasting it you can simply make roti bhurji
Hare matar ki poori ((Green peas poori)– Puris/Pooris have always been considered as a treat for almost all the occasions. The crispy puris stuffed with green peas taste real good
Today afternoon, while working there was just one thing that kept bothering me. It was the leftover boiled chana in the fridge, which I had no clue what to do
Stuffed Paneer Kulcha is an easy and tasty, an Indian breakfast recipe . Kulche is a form of bakery base similar to that of pizza base ,primarily available towards the
Semiya is a very easily available ingredient and the ready availability of vegetables makes semiya biryani an easy to cook and nutritious recipe whenever you feel like you don’t want
Vegetable Noodles is one of my favorite chinese recipe. I always prefer to make noodles for breakfast as its an instant recipe and healthy too (especially because I don’t use
Sprout chaat is a very healthy snack,Sprouts increase the vitamin and mineral content of the grain and decrease the carbohydrate and calorie content.This is a good diet recipe. Ingredients:- Sprouts
Sabudana Vada is a very easy and simple traditional Maharashtrian fasting dish prepared with sabudana, potatoes and crushed peanuts during Navaratri. This recipe is very much similar to Sabudana Thalipeeth.
Preparation time – 25 minutes Serves – 3-4 people Ingredients: Sooji – 2 Cups (Sooji is also called as Rava or, Semolin – Read more in Wikipedia) Carrot – 1
