Masala Dosa Recipe is one of the popular South Indian Breakfast recipes stuffed with flavored potato masala. Masala dosa tastes so delicious and can be enjoyed for breakfast, lunch, dinner or
Instant One Pot Vegetable Biryani Recipe is a quick biryani recipe made by using an ordinary rice and some of the basic vegetables which are easily available at home on
Aloo Palak Recipe is a delicious Quick Indian Recipe served as a Side-Dish along with roti, paratha, puri, naan or plain rice. What could be the height of frustration in
Ulli Theeyal Recipe is a delicious Kerala recipe made out of roasted coconut and small onions (shallots). A couple of days back while I was on my usual social media
Kerala Rice Puttu Recipe is one of the healthiest recipes served in Kerala for Breakfast. Puttu is a combination of rice flour and grated coconut. As I am getting more and
Gobi Aloo Bhujia Recipe is one of the most preferred side dishes for lunch and dinner. This can also be served for breakfast along with poori, paratha, and roti. It’s a
Kadi Pakoda Recipe is a spicy sour yogurt and gram flour (besan) based curry with deep fried fritters simmered in the curry. It goes really well along with plain rice and
Mathanga Erissery Recipe is a traditional South India Recipe with a lot of health benefits. You will often see this recipe as an essential part of the Onam Sadya in Kerala.
Lauki Sabzi Recipe is a healthy and delicious Indian side dish that’s quick and easy to make. It turns the simple bottle gourd into a tasty meal that goes perfectly
Chocolate Rice Kheer Recipe is an easy to make dessert recipe for all chocolate lovers. This recipe is perfect for any festival. It’s December and in a few days, it
byPuja - Blogger, Author, Podcaster, Home Business Owner,
In this episode of the tastes of India podcast we will be making makke ki roti which goes well with Sarson ka saag which is the recipe that we made the last week.
Makke ki Roti is one of those dishes that brings warmth and comfort to any meal. This golden flatbread, made from maize flour, is a winter favorite in many Indian homes, especially in Punjab.
Paired with a dollop of ghee, some jaggery, and the famous Sarson ka Saag, it’s a meal that feels like a hug from tradition.
If you’ve ever struggled to roll out Makki ki Roti without it breaking, don’t worry! In this post, I’ll show you an easy way to make these rotis perfectly every time.
Whether you’re making it for the first time or looking for tips to get better, this guide will make the process simple and fun..
If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook – 15 tasty recipes for your picky eaters at the below link.
