There are these interesting conversations around Blogging, that I get into sometimes. Often times, I am asked as to what is it that I do. And when I respond saying,
If you are a regular reader then you would know the reason why we visited Kolkata in the month of March. My father had to go through a valve replacement
I happened to hear this nice little story a little while back and I thought I should share this with you all. The story goes like this. Once there were
This is a Tribute to the 44 Jawans, who laid down their lives in the service of the nation on 14th February 2019. Salutes to our Bravehearts. The last few
“Food affects the mind. For the practice of any kind of Yoga, vegetarianism is absolutely necessary, since it makes the mind more pure and harmonious.” Ramana Maharshi’s words are absolutely
Origin and History of Pickling Pickle is a term derived from the dutch word “pekel” meaning “something piquant” which refers to the pickling brine with a sharp taste or appetizing
What good is a used pickle Bottle? The obvious answer is “nothing”. And that’s what our answer too was, until a month back when we decided on decorating our new
252 – How to Make Gajar Mooli Achar Recipe – Winter Recipe
byPuja - Blogger, Author, Podcaster, Home Business Owner,
This Instant Gajar Muli Mirch ka Achar is perfect for those who love quick and easy recipes. Pickles are an essential part of Indian meals, adding a burst of flavor to any dish.
The best part?
You can make it in just 15 minutes without needing any sunlight!
With simple ingredients and a simple process, this homemade pickle is not only delicious but also free from preservatives.
Whether you’re a fan of tangy, spicy flavors or just looking to enhance your meals, this recipe is a must-try!
If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook – 15 tasty recipes for your picky eaters at the below link.
