Vegetable Kothu Parotta

Parotta is a favorite in Kerala and is something that you will find at almost every restaurant. While the varieties of Parotta is many like Kerala Parotta, Coin Parotta, Malabar

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Paneer Tikka Roll Recipe

During the days that I was working in an MNC in Delhi, ordering food from outside used to be a common practise, especially if it is a Friday. The food

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Kerala Appam Recipe

Kerala Appam Recipe – When I first saw appam, I thought it was the same as Dosa. We in North India have always seen Idli, Dosa and Uthappam as the

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Cabbage Paratha

If you have been a regular visitor here, you would have noticed that I am huge fan of Parathas. And I make Parathas out of anything and everything. There are

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15 – minutes sweet potato recipe for breakfast

Sweet potatoes have lots of nutrients that makes it a wonderful choice of food for your baby. They are a good source of beta carotene as well as potassium and

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Modakam|How to make Steamed Rice dumpling (Kozhukattai)

I am a fan of sweets. Being born and brought up in Bhagalpur, which is a place known for a variety of sweets, I have always had a special love

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Coconut Rava Kichadi|How to make rava masala kichadi

Coconut Rava Kichadi is one of my favorite South Indian recipe. This can be served either for breakfast, lunch or dinner. Rava Kichadi is the combination of rava, vegetables and

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Gun powder dosa for kids|How to make Gun Powder dosa

Mini Dosa is one of the easiest recipe for your kids lunch box.It is very easy to make . You can store this dosa batter for at least for one

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Leftover Rajma Paratha|How to make rajma paratha

I got this recipe from a Punjabi lady during my college day.She would use any kind of leftover dal or beans to make paratha for breakfast the next day. What

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Soyabean Roti Bhurji|How to make Soyabean Roti bhurji recipe

Most of the time we have leftover roti at home, and we don’t feel like having those old chapathis. So rather then wasting it you can simply make roti bhurji

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