Modakam|How to make Steamed Rice dumpling (Kozhukattai)

I am a fan of sweets. Being born and brought up in Bhagalpur, which is a place known for a variety of sweets, I have always had a special love

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Coconut Rava Kichadi|How to make rava masala kichadi

Coconut Rava Kichadi is one of my favorite South Indian recipe. This can be served either for breakfast, lunch or dinner. Rava Kichadi is the combination of rava, vegetables and

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Gun powder dosa for kids|How to make Gun Powder dosa

Mini Dosa is one of the easiest recipe for your kids lunch box.It is very easy to make . You can store this dosa batter for at least for one

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Leftover Rajma Paratha|How to make rajma paratha

I got this recipe from a Punjabi lady during my college day.She would use any kind of leftover dal or beans to make paratha for breakfast the next day. What

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Soyabean Roti Bhurji|How to make Soyabean Roti bhurji recipe

Most of the time we have leftover roti at home, and we don’t feel like having those old chapathis. So rather then wasting it you can simply make roti bhurji

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Semiya Biryani

Semiya is a very easily available ingredient and the ready availability of vegetables makes semiya biryani an easy to cook  and nutritious recipe whenever you feel like you don’t want

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Vegetable Noodles

Vegetable Noodles is one of my favorite chinese recipe. I always prefer to make noodles for breakfast as its an instant recipe and healthy too (especially because I don’t use

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Sprouts Chaat

Sprout chaat is a very healthy snack,Sprouts increase the vitamin and mineral content of the grain and decrease the carbohydrate and calorie content.This is a good diet recipe. Ingredients:- Sprouts

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