Mishti Doi

Do you have a sweet tooth? Then I am sure you are going to like this one just as me. Mishti Doi, as it is called in Bengali is a sweeter version of the Curd that you normally eat. Mishti Doi means, sweet curd. And as you would already have guessed, it is made of… Read More

sweet jalebi

Jalebi – If you are in India and you have not had Jalebi, then you have missed one of the favorite delicacy in here. Jalebi, which is often quoted because of its twisted shape, in examples when you want to tell somebody that he is a crooked fellow is not anything near to this reputation… Read More

watermelon juice

Nothing is as refreshing as water melon, in the scorching heat in summers. The fruit is a big green ball of sweet pink water but with a lot of benefits. It is a rich source of Vitamin A (an antioxidant), Vitamin B which is acts a strong energy booster, Vitamin-C which helps in building immunity… Read More

mathanga thoran

Matanga is a South Indian name for Pumpkin. And any vegetable that is stir fried along with grated coconut is called “Thoran” in Kerala. So that makes “Matanga Thoran” more or, less a Keralite dish. Thoran is an authentic traditional side dish normally served along with Steamed rice. Since this dish that we are talking… Read More

bael ka sharbat

During the last 25 odd days that I spent at my hometown, one thing that I had the most was bael ka sharbat. The bel fruit is also called as wood apple or, elephant apple. Funny names, I know. Why it is called so? The answer is simple. Bel fruit had a very hard and… Read More

mother's day

First of all, let me wish all my readers a very happy Mother's day. It is always a great feeling to be with your mom and at the moment, I am experiencing it. It's been almost an year and half that I got a chance to visit my hometown and spend some time with my… Read More


Who says noodles is not Indian? Or, it could have been inspired by some Chinese traveler who had traveled to India long ago. If you are wondering, what is it that I am talking about, then let me clear the air and tell you about today’s recipe. It is called Noolappam (“Nool” means “thread” in… Read More


At times it sounds so funny when you and somebody from the other side of your country are discussing about food and both of you start talking about one of those favorites of yours, only to find out after about 15 minutes of discussion that the two are the same except that they are called… Read More

momos chutney

Its been a while that I have posted any recipes onto the blog, since I was out of my office. Today I am posting a recipe video of Momos Chutney which was there in my draft. This recipe is very simple and easy to make. Momos are incomplete without this tangy and spicy chutney. This… Read More

Fixing a hacked wordpress site

If you have been a regular visitor to our blog here, you would have noticed that we went offline for a few days. And a couple of days before that you would have noticed that the page load speed was strangely high. You might even have come across some weird characters, texts and banners on… Read More